Espresso Martini

This ever popular modern classic delivers two crowd favourites in one; coffee & alcohol!

45 mL vodka
15 mL coffee liqueur (e.g. Kahlua)
45 mL cold drip coffee (if using espresso, 30mL should suffice)
10-15 mL sugar syrup (we like to use vanilla syrup)

Add all ingredients to shaker with ice. Shake & fine strain into glass.

Glass: Coupette / Martini
Garnish: 3 coffee beans

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